Coarse Himalayan Pink Sea Salt

Ancient Salt, Pure Flavor

Clean, balanced flavor and satisfying crunch make it a kitchen essential — whether you're loading up a salt mill, finishing a perfectly seared steak, or seasoning a pot of pasta. No additives, no fillers. Just salt the way nature made it.

Use It For

• Salt mills and grinders
• Finishing steaks, fish, and roasted vegetables
• Rimming cocktail and margarita glasses
• Brining and curing meats
• Everyday seasoning at the table

Why You'll Love It

• Clean, pure flavor with natural trace minerals
• Satisfying coarse crunch as a finishing salt
• No additives or anti-caking agents

Ingredients

Coarse Himalayan Pink Salt