Our Story

My Sister's Pantry was born in 2019 from a simple idea, a willing partner, and a whole lot of family pride. Kyra had the vision. Shannon, Kyra's sister-in-law and best collaborator agreed to come along for the ride. And just like that, a business was born.

The name? That came from family too. Kyra's husband Carl (who also happens to be Shannon's brother) suggested incorporating his grandfather's brand, the M Quarter Circle S into the logo. So they needed a name that honored those initials. My Sister's Pantry was the perfect fit: a nod to the bond between two sisters-in-law and a tribute to the family heritage behind it all. Carl and Kyra still run cattle under that same family brand today.

From Cottage Kitchen to Brick & Mortar

We started the way most great food businesses do out of our homes, as a cottage food operation, perfecting our blends one batch at a time. In 2022, we took the leap and opened our brick and mortar store, bringing our pantry staples to shelves where customers could discover them in person.

What's in the Jar

We take real pride in what goes into every product we make. Our seasonings, salts, dips, and hot cocoas are crafted with quality ingredients and absolutely no fillers ever. One of our core beliefs is simple: if it's not listed on the label, it isn't in the jar.

Down to the last ¼ teaspoon, every ingredient is listed on every label. No hidden additives, no mystery blends just honest, flavorful food made the way it should be.

Made for Your Table

Whether you're seasoning a Sunday roast, finishing a dish with one of our artisan salts, mixing up a dip for game day, or stirring up a cup of cozy Hot Cocoa, My Sister's Pantry is here to make every meal a little more special. We're a family business, and we treat every jar like it's going to our own table because sometimes, it is.

Thank you for being part of our story.

— Kyra & Shannon and the whole Pantry Crew