My Sister's Pantry Meatballs

Looking for a quick, crowd-pleasing dinner that's packed with flavor? These meatballs come together in minutes and get their signature taste from My Sister's Pantry Burger Seasoning — a blend that works just as well in a mixing bowl as it does on the grill.

Ingredients

• 1 lb hamburger
• 1/3 cup bread crumbs
• 1/4 cup ketchup
• 1 egg
• 1 tbsp mustard
• 1 tbsp My Sister's Pantry Burger Seasoning

Directions

1. Preheat your oven to 375°F.
2. In a large bowl, combine all ingredients and mix until well incorporated.
3. Use a spoon or cookie scoop to form the mixture into evenly-sized balls and place on a baking sheet.
4. Bake for 20–30 minutes, or until there is no pink in the center.
5. Serve warm with your favorite dipping sauce.

Tip: These meatballs freeze beautifully — make a double batch and save half for a busy weeknight!